Collection: Best White Teas

White Teas, or Bai Cha, are the least processed type of tea. The leaves are simply left to wither and dry in the sun, giving them only a faint oxidation (less that 15%). This gives them a light, floral taste and a velvet texture. Some white teas, like Ya Bao and Yin Zhen, are picked with a high number of new-growth buds. Tea buds bring a sweet, pollen flavor to the tea that is sure to delight.

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4 products

Best in Fall
Best in Summer
Chinese
Fujian
Naturally Grown
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  • Ya Bao tea leaves on the left, with a fresh-steeped cup of tea on the right. The leaves are soft, textured, and resemble pine cones. The liquid is a creamy white, almost clear.

    Ya Bao

    Regular price
    $10.00 USD
    Unit price
     per 
  • A side-by-side comparison of Bai Mu Dan leaves and steeped tea. On the left, the leaves are flat and large, and have a green tint. On the right, the steeped tea is a pale yellow.

    Bai Mu Dan

    Regular price
    $7.00 USD
    Unit price
     per 
  • A side by side comparison of Yin Zhen leaves and steeped tea. On the left, the leaves are yellowed and loosely curled. On the right, the steeped tea is a pale yellow.

    Yin Zhen

    Regular price
    $10.00 USD
    Unit price
     per 
  • A side-by-side comparison of Dhara leaves and steeped tea. On the left, the leaves are tall, broad, and range in color from pale green to bright green. There are a few twig branches mixed among the leaves. On the right, the steeped liquid is a caramel color.

    Dhara White

    Regular price
    $22.00 USD
    Unit price
     per